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This famous snack by Chitale bandhu is made of a savoury stuffing with a hint of sweet and tanginess. Bakarvadi also spelt as Bhakarwadi is one of ...
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Ready-to-eat Bhel mix with chutneys included in a box. Just add onions, potatoes & tomatoes to savour this chat delicacy or mix the contents an...
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This is a savoury snack enjoyed for morning/ afternoon tea or as an accompaniment with Misal
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Desai Amar Mango pulp is made from finest quality alphonso mangoes and it is 100% natural. The specialty of natural pulp is that it has same benefi...
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Ghee prepared using cow’s milk is a good source of fat-soluble vitamins and healthy fatty acids. Daily consumption of cow’s ghee improves the diges...
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This spicy pickle is made with a combination of chopped mangoes, lime, green chilli, karonda, ginger, mustard oil, salt, ground chilli, mustard, fe...
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Made with red chillies and garlic as their main ingredient, indulge in this famous Maharashtrian Chutney with your meal
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This juice is made from finest quality Kokum (Garcinia Indica) and is used in Indian cuisines in curries & marinades. This juice is also used t...
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A perfect drink to beat the heat during summer. Just add water and ice to make a refreshing drink. Kokum Sarbat also restores weakness due to sleep...
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Made from seedless dehydrated dates, Sakas kharik powder is a rich source of iron. Use this versatile powder as a sweetener to any dish or by itsel...
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A popular preparation of Maharashtra, Misal is typically enjoyed with pav (bread). it is packed with proteins and has an exciting spicy taste. Whil...
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The word Ambemohar means mango blossom in Marathi language. The rice has an aroma reminiscent of Mango blossoms, hence the name. It is a very popul...
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Indrayani rice has a typical pleasing aroma which differs from that of Basmati. Indrayani variety has long and broad grains with an amazing flavour.
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Kalnirnay is an annual almanac with descriptions of auspicious dates, tithis, panchang, national holidays, festivals and other events.
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Upwas Bhajani is flour of roasted cereals, pulses and spices, used to prepare traditional Thalipeeth, a delicacy in Maharashtra.
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This product contains Ragi and has a delicious crispy taste. Product best before date: Apr 2023
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Poha Mirgund tastes best when deep fried and has a delicious crispy taste.
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Simply deep fry this this papad and serve with your meals to enjoy a bit of crunch with your meal.
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Bharli vangi or stuffed brinjals is a regular at Maharashtrian homes. Sesame, coconut and other spices are blended together to create this Kolhapur...
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Mutton Rassa is a spicy and filling delicacy, usually enjoyed with bhakris or chapati/phulkas. Try this masala to make this mouth-watering meat pre...
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Enjoy this crispy papad shipped straight to your doorstep. This is a vegetarian product and is suitable for fasting.
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Silk Thread Necklace with antique pendant and silk thread Jhumka with antique stud. Available in Yellow, Green & Blue colours.
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An exquisite Pearl Choker with Earrings
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White shell necklace with pendant and earrings.