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Upwas Bhajani is flour of roasted cereals, pulses and spices, used to prepare traditional Thalipeeth, a delicacy in Maharashtra.
Enjoy the savoury puffed sabudana chivda as an accompaniment to afternoon tea. This crispy snack is made with puffed sago, potato chips and peanuts...
View full detailsA chivda which you can eat every time you are fasting. Loaded with all the goodness of potato, peanuts, sugar, salt and cumin, this chivda tastes f...
View full detailsA chivda which you can eat every time you are fasting. Loaded with all the goodness of potato, peanuts, sugar, salt and cumin, this chivda tastes f...
View full details