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Kadboli is typically made from a mixture of chickpea, urad, moong and rice flour, salt, and flavorings such as chili, ajwain, or cumin. Flown dire...
View full detailsMysore Pak is a sweet dish from the south Indian cuisine, usually served as dessert. It is made of generous amounts of ghee, sugar and gram flour. ...
View full detailsMade from superior quality cashew nuts and saffron, it is an all-time favourite amongst the connoisseurs of Indian sweets. Flown directly from Chi...
View full detailsKaju Katli is a sweet barfi-like dessert made from cashews. Chitale Bandhu’s Kaju Katlis are famous for their smooth, spongy texture, and long-last...
View full detailsTreat yourself with these ready to eat Gulab Jams from Chitale Bandhu - A popular delicacy for all age groups Best before: August 2024
Celebrate this festive season with the tastiest and softest Kaju Badam Delight from Chitale Bandhu which has been successfully winning the heart of...
View full detailsReady-to-eat Bhel mix with chutneys included in a box. Just add onions, potatoes & tomatoes to savour this chat delicacy or mix the contents an...
View full detailsA popular preparation of Maharashtra, Misal is typically enjoyed with pav (bread). it is packed with proteins and has an exciting spicy taste. Whil...
View full detailsThis is a savoury snack enjoyed for morning/ afternoon tea or as an accompaniment with Misal
This product contains Ragi and has a delicious crispy taste. Product best before date: Apr 2023
Poha Mirgund tastes best when deep fried and has a delicious crispy taste.
Bharli vangi or stuffed brinjals is a regular at Maharashtrian homes. Sesame, coconut and other spices are blended together to create this Kolhapur...
View full detailsSohum bhakari peeth contains nutritious multi grains & pulses like high quality jawar (sorghum), ragi, corn, soyabean, rice and black gram.
This juice is made from finest quality Kokum (Garcinia Indica) and is used in Indian cuisines in curries & marinades. This juice is also used t...
View full detailsA perfect drink to beat the heat during summer. Just add water and ice to make a refreshing drink. Kokum Sarbat also restores weakness due to sleep...
View full detailsMade from seedless dehydrated dates, Sakas kharik powder is a rich source of iron. Use this versatile powder as a sweetener to any dish or by itsel...
View full detailsThalipeeth is a savoury multigrain dish from Western India, popular particularly in Maharashtra. The flour for thalipeeth is called bhajani; It is ...
View full detailsKalyan's special bhadang is a perfect crunchy snack to accompany a steaming cup of tea. Best before date: July 2023
Cumin powder is an ingredient in most curries and many spicy seasoning mixes and is used as an addition to stews and grilled dishes
Coriander is a fragrant, antioxidant-rich herb that has many culinary uses and health benefits.
A simple blend for adding flavour to the most commonly eaten Indian snack. Enjoy the added tantalizing taste and flavours of this anytime snack wit...
View full detailsSuhana Chicken Rassa Masala gives you restaurant-style chicken curry in minutes. It's a blend of fresh and aromatic spices that give your recipe th...
View full detailsKalyan’s Banana chips are dried chips of bananas fried in fresh coconut oil and seasoned with black pepper. It is traditionally from Kerala and is...
View full detailsKalyan’s Masala Banana chips are dried chips of bananas fried in fresh coconut oil and seasoned with spices. It is traditionally from Kerala and i...
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